Garlic Extra Virgin Olive Oil
Garlic Extra Virgin Olive Oil
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Best uses – Delicious for bread dipping and creates mouth-watering sandwich spreads and spicy marinades. It's delectable on pasta and other main dishes. Cook eggs in it or drizzle on your eggs when done.
Try warmed as a dip for steamed artichokes instead of mayonnaise, or broiled on bread with a bit of garlic salt for instant garlic bread.
Suggested pairings - Traditional White, Peach and Traditional Dark.
Description - For those who enjoy the spicy yet slightly sweet flavor of crushed garlic, this is the oil for you. Plump fresh garlic cloves are pressed with newly ripened California olives to create the perfect flavor fusion of garlic and delicate olive oil.
Available in 250ml & 375ml.
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I have been going to Brookhaven Farmer's Market for quite a while. I am so glad I tried this oil. I absolutely love it. I use it on most everything I cook. I will be back again on Saturday to buy more. Delicious.
The garlic infused oil is great for sauteed vegetables or shrimp. The high quality olive oil is wonderful for daily use.
Excellent flavor. Great for salad or cooking
I use this for literally every meal I make. I love the quality ingredients in the olive oil and the garlic flavor is so yummy without the hassle of using fresh garlic. It’s a must-have!!
The garlic olive oil is fantastic with lots of flavor but no bitterness. It’s so convenient and doesn’t lose its pungency over time. But then again, I go through it quickly! It is great in so many dishes.